Dave and I were in Dingle in Kerry for a few days with friends last week and on our last night we went to the Blue Zone for dinner. It’s a jazz, wine bar that predominantly serves pizza. The first thing I’ll say is it really doesn’t look like much from the outside but when we googled places for pizza in Dingle, it was the first to pop up. The place itself had a nice relaxed vibe. There was some jazz music playing in the background. I’d love to know if they ever have live jazz playing. That would really add to the atmosphere. We got there around 9.30pm and ordered a drink and some food. The two negative things I have to say about the place were both about the drinks. The first was that the prosecco on sale was really not very nice. That’s not a complaint though, just a matter of taste. The second negative was that the bottle of red wine ordered cost €27 and we had bought it in another pub the day before for €15.

That being said, the pizza was one of the best I’ve ever had. I ordered the Hangover Cure pizza which was pretty much every type of meat imaginable – beef, chicken, pork, ham and Italian sausage. The base was thin but not too thin and it was lovely and crispy. It had a kind of yellow colour to it so they may use polenta to make it. Dave got the Oriental Mood pizza which had duck, lemongrass and red peppers. We also got a side of garlic potato wedges and they were delicious. Molly got the Spicy Chicken Salad and it was huge and the presentation was brilliant. 

Overall, I would definitely recommend this place for a relaxing night with some enjoyable food. 


Reading… The Shack by Wm Paul Young. I didn’t realise the movie had just come out so it’s a happy coincidence. I look forward to watching it once I’m done reading. This book has been on my list for a very very long time.

Watching… Grey’s, Grey’s and more Grey’s. Almost finished season 11 though so suggestions for TV shows are welcome now for when my Grey’s anatomy journey ends. 

Listening to… Elise Gets Crafty Podcasts again! Season 4 has just begun and I really really enjoyed episode 1.

Drinking… Wine!! I drank two glasses of a New Zealand Sauvignon Blanc last week and really liked it. This might be the year that I become a wine drinker. That would make life easier on holidays when I’m trying to figure out what the hell to drink. (it’s important that I point out that I mean holidays in the Irish sense – as in vacation to any American or Canadian readers – although if I’m giving off the impression that I only drink a few times a year at like Christmas etc. I’m cool with that too!)

Focussing on… getting all things work tidied up before I finish up for most of July and August. Yay!

Eating… pizza…today anyway…

Scrapping… my 2016 Project Life spreads. I’m getting there slowly but surely. I should have the 2016 year finished in the next couple of weeks.

Purging… clothes and cheap sunglasses. I have an embarrassing amount of them.

Cooking… thai curries with prawns, so many prawns.

Looking forward to… A wedding in two weeks and then a few days in Kerry all going well.